Spicy Sausage Lasagna

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

• Servings: 4
• 2 tablespoons olive oil
• 1 medium onion, chopped
• 150 g mushrooms, sliced
• 2 (400 g) cans chopped tomatoes
• 250 g spicy sausage, cut into bite-sized pieces
• 9 sheets oven-ready lasagna noodles
• 1 (500 g) jar sauce
• 50 g cheddar cheese, grated
• salt & freshly ground black pepper

Recipe

• 1 pre-heat the oven to 180 degrees c or 350 degrees f.
• 2 heat the olive oil and sauté the onion until transparent.
• 3 add the mushrooms and tomatoes.
• 4 cover and simmer for 10 minutes.
• 5 add the sausage and seasoning to taste.
• 6 pour a third of the tomato sauce into the base of an ovenproof dish.
• 7 cover with sheets of lasagna, being careful not to overlap the sheets.
• 8 repeat the layers twice more, finishing with the lasagna sheets.
• 9 pour over the sauce and sprinkle with grated cheese.
• 10 bake for 40-45 minutes.