Spanish Rice And Shrimp
Total Time: 1 hr 20 mins
Preparation Time: 20 mins
Cook Time: 1 hr
Ingredients
- Servings: 4
- 3/4 cup chopped onion
- 1/2 cup chopped celery
- 1 minced garlic clove
- 1/2 cup chopped green pepper
- 1/4 cup corn oil
- 1 (14 1/2 ounce) can chopped tomatoes
- 1 1/2 teaspoons salt
- 1/4 teaspoon black pepper
- 1 cup water
- 1 bay leaf
- 1 tablespoon worcestershire sauce
- 3/4 cup uncooked rice
- 1 1/2 lbs cleaned shrimp
Recipe
- 1 preheat oven to 350 degrees.
- 2 in an 8 x 10-inch casserole, combine all ingredients, except shrimp.stir and cover.
- 3 bake for one hour, stirring half-way through baking time.
- 4 uncover, add shrimp and bake an additional 1/2 hour.
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