Spinach And Rice
Total Time: 35 mins
Preparation Time: 10 mins
Cook Time: 25 mins
Ingredients
- Servings: 2
- 3 tablespoons olive oil
- 1 onion, chopped
- 9 ounces fresh spinach, cleaned & de-stemmed
- 14 ounces tomatoes, diced with basil and oregano
- 1 1/2 cups water
- salt & pepper
- 1/2 cup uncooked rice
Recipe
- 1 heat oil in large skillet & saute onions until translucent.
- 2 add spinach and cook until wilted, stirring occasionally.
- 3 add tomatoes (with liquids) and water.
- 4 bring to a boil.
- 5 add rice, lower heat & let simmer, stirring occasionally, for 20-25 minutes until rice is done.
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