Angry Bird Bar-b-cue Chicken And Sausage
Ingredients
- Servings: 8
- 1 pound andouille sausage, sliced
- 1 red onion, chopped
- 4 cloves garlic, minced
- 1 red bell pepper, chopped
- 1 green bell pepper, chopped
- 1 yellow bell pepper, chopped
- 1 (3 pound) rotisserie chicken, boned and shredded
- 1 (20 ounce) bottle barbeque sauce
- 1/4 cup water
- 1 cup chopped fresh cilantro
Recipe
Preparation Time: 15 mins
Cook Time: 30 mins
Ready Time: 45 mins
- brown the sausage in a skillet over medium heat. place the cooked sausage in a bowl and set aside.
- return the skillet to the stove and stir in the garlic and onion; cook and stir until the onion has softened and turned translucent, about 5 minutes. stir in the peppers, chicken, sausage, and barbeque sauce. pour in the water and simmer for 20 minutes. add the cilantro just before serving.
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