Spaghetti And Meatballs
Total Time: 3 hrs 30 mins
Preparation Time: 30 mins
Cook Time: 3 hrs
Ingredients
- Servings: 6
- 2 (28 ounce) cans tomato puree
- 1 (12 ounce) can tomato paste
- 1 teaspoon minced garlic
- 3 bay leaves
- 2 teaspoons italian seasoning
- 2 teaspoons black pepper
- 2 teaspoons salt
- 1/2 cup parmesan cheese
- 1 country rib
- 1 1/2 lbs ground beef
- 2 eggs
- 1/2 cup cracker meal
- 1/4 cup parmesan cheese
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1/4 cup minced onion
- 1/4 cup parsley flakes
Recipe
- 1 sauce:.
- 2 place everything in a large pot and start on medium heat.
- 3 add 2 large cans of water and stir.
- 4 cook for 3 hours.
- 5 add more water if thickening too fast.
- 6 meatballs:.
- 7 mix all ingredients.
- 8 roll into meatballs then place in baking dish and bake at 350° for 15-20 minutes until browned.
- 9 add to sauce immediately while sauce is cooking.
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