Spaghetti Pancake

Total Time: 15 mins Cook Time: 15 mins

Ingredients

• 2 eggs
• 2 tablespoons finely minced onions
• 1/2 teaspoon dried oregano, crumbled
• 1/2 teaspoon salt
• 1/8 teaspoon pepper
• 3 1/2 cups cold cooked spaghetti or 3 1/2 cups leftover spaghetti
• 3 tablespoons butter or 3 tablespoons margarine
• 2 tablespoons grated parmesan cheese (optional)

Recipe

• 1 in a medium size mixing bowl, beat together eggs, onion, oregano, salt and pepper.
• 2 add spaghetti and toss well.
• 3 in a large skillet, melt 2 tbsp butter or margarine over medium heat and heat until foam goes away.
• 4 add spaghetti mix, and sprinkle with cheese if desired.
• 5 cook until the bottom is lightly browned.
• 6 turn out onto a large plate.
• 7 melt remaining butter or margarine.
• 8 put spaghetti back into pan, uncooked side down.
• 9 cook until lightly browned.
• 10 turn out onto large plate or platter, cut into slices and serve.