Spaghetti Ice

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 4
• 4 cups vanilla ice cream
• 2 cups strawberries
• 1/2 cup sugar
• 4 tablespoons coconut (grated)

Recipe

• 1 process the strawberries and sugar in a mixer or food processor. pulse until nearly smooth, but leave a few chunks. this is best done at least a couple of hours before serving to give the strawberries a chance to absorb the sugar.
• 2 press the ice cream through a ricer into a clear glass bowl to make the "pasta". this is not easy. it takes a little time and some muscle power, but it’s worth it.
• 3 top the ice cream (pasta) with the strawberry sauce (spaghetti sauce).
• 4 sprinkle with coconut (the cheese topping).
• 5 serve immediately.