Stir-fry Mushrooms And Bell Peppers

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 2
• 2 tablespoons olive oil
• 3 green onions, sliced
• 3 garlic cloves, minced
• 2 bell peppers, deseeded and diced (the colorful the better)
• 1 cup champignon mushrooms, sliced
• 1 tablespoon chinese rice wine
• 2 -3 tablespoons soy sauce
• 1 teaspoon sesame oil

Recipe

• 1 heat oil til really hot.
• 2 stir fry onions (1 minute), then garlic (20 seconds).
• 3 then add peppers and mushrooms. stir-fry until it becomes a bit soft, (about 2 minutes).
• 4 add the wine and soy sauce and continue to stir for 2 minutes.
• 5 when done, remove from heat and add the sesame sauce mixing it all together, and serve.