Spanish Rice For Wimps

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 3 tablespoons margarine
• 1 cup rice, extra long grain
• 1 small onion, diced
• 1 (16 ounce) can tomatoes, chopped
• 2 cups water
• 1/4 cup ketchup
• 1 teaspoon salt
• 1/8 teaspoon pepper
• 1 tablespoon light brown sugar

Recipe

• 1 in a large frying pan, melt the margarine over medium high heat.
• 2 add rice and onion and cook until onion is tender.
• 3 add remaining ingredients and bring to a low bubbling boil.
• 4 lower heat, cover (do not lift the lid while cooking) and simmer over low heat for 30 minutes.