Quick & Easy Rice & Tuna Dish
Total Time: 13 mins
Preparation Time: 1 min
Cook Time: 12 mins
Ingredients
- Servings: 4
- 1/2 teaspoon pepper
- 1/2 teaspoon cayenne pepper
- 1/2 teaspoon butter
- 1 bag rice (assorted flavors)
- 2 cans drained tuna
- 2 cups water
Recipe
- 1 cook with lid off.
- 2 pour water into pan and add butter.
- 3 heat on high until water comes to a boil.
- 4 then, add rice, assorted pepper, and cook on low heat until rice softens.
- 5 add tuna after rice softens and most water is absorbed.
- 6 keep an eye on the rice to tell when it is done cool and serve.
- 7 great left over lunch.
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