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Friday, April 24, 2015

Spaghetti Florentine Casserole

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

  • Servings: 6
  • 1 (16 ounce) package rotini pasta or 1 (16 ounce) package tri-color spiral pasta
  • 1 (17 ounce) jar spaghetti sauce
  • 1 (6 ounce) can tomato sauce
  • 1 lb hamburger
  • 6 ounces frozen spinach, thawed & drained
  • 1 cup sour cream
  • 1 cup parmesan cheese
  • 1 cup mozzarella cheese

Recipe

  • 1 brown & drain hamburger.
  • 2 add spaghetti sauce, tomato sauce & spinach.
  • 3 mix cheese & sour cream. keep out 1/2 cup of cheeses to top casserole with.
  • 4 you will need a 13 x 9 pan.
  • 5 layer 1: 1/4 sauce or just tomato sauce, 1/3 noodles, 1/2 cheese & sour cream.
  • 6 layer 2: 1/4 sauce, 1/3 noodles, 1/2 cheese & sour cream.
  • 7 layer 3: 1/4 sauce, last of noodles, remaining 1/4 sauce.
  • 8 top with 1/2 cup cheese.
  • 9 bake for 30 minutes at 375.

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