Spicy Stuffed Bell Peppers

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

• Servings: 4
• 4 green peppers
• 1 lb lean ground beef
• 1 cup chopped onion
• 1/2 cup cooked rice
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1 (8 ounce) jar picante sauce
• 1/2 teaspoon cayenne pepper (optional)

Recipe

• 1 cook peppers in boiling, salted water for 3 minutes.
• 2 drain and rinse with cold water.
• 3 combine ground beef, onion, rice and seasonings.
• 4 spoon into peppers.
• 5 place in a greased baking dish.
• 6 top with picante sauce.
• 7 bake uncovered at 375 degrees for 35-40 minutes, or until meat is done.