Rice Pudding (for One)

Total Time: 8 mins Preparation Time: 5 mins Cook Time: 3 mins

Ingredients

• 1/4 cup cooked brown rice
• 1/4 cup milk
• 1 tablespoon cream
• 1/4 teaspoon cinnamon
• 1 tablespoon cornstarch
• 1 -2 tablespoon honey, to taste

Recipe

• 1 combine rice, milk and cream in a microwave bowl and stir.
• 2 spoon a few tablespoons of the liquid out and stir in cornstarch in a small bowl until no lumps are present. add the cornstarch mixture and stir.
• 3 microwave on medium high for about 3 minutes, or until desired thickness is reached. add cinnamon and honey and serve warm.