Slow Cooker Tropical Hawaiian Chicken
Total Time: 3 hrs 35 mins
Preparation Time: 5 mins
Cook Time: 3 hrs 30 mins
Ingredients
- Servings: 8
- 2 lbs chicken breasts, frozen (4 oz. per person) or 2 lbs thawed chicken breasts (4 oz. per person)
- 2 (15 1/4 ounce) cans tropical fruit in juice
- 1 (12 ounce) bottle hawaiian marinade
- 2 cups rice or 1 lb pasta
Recipe
- 1 place chicken in bottom of crockpot.
- 2 add tropical fruit and juice of at least 1 can (more won't hurt it), and hawaiian marinade.
- 3 set crock-pot for 3-4 hours on high, or 6-7 hours on low.
- 4 cook rice or pasta while chicken finishes cooking. at least 25 minutes for the rice and 15 for the pasta.
- 5 serve with chicken, some fruit, and sauce on top of the rice/pasta.
- 6 enjoy!
No comments:
Post a Comment