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Wednesday, April 1, 2015

Steak-umm Burrito

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

  • 8 steak-umm sliced steaks
  • 1/4-1/2 teaspoon chili powder, to taste
  • 2 tablespoons water
  • lettuce, chopped to taste
  • tomato, chopped to taste
  • salsa, to taste
  • mexican blend cheese, to taste
  • 4 flour or 4 corn tortillas

Recipe

  • 1 chop lettuce and tomato; set aside in bowl. brown steak-umm over medium heat in pan coated with nonstick spray until no longer pink; chop with utensil as you cook if desired. drain fat from pan. add chili powder and water to pan. cook over low heat for 2 minutes. place steak-umm on warmed tortilla, layer with lettuce, tomato, grated cheese, and salsa. serve immediately.
  • 2 serve with guacamole and spanish rice.

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