seasoned rice

Ingredients

• Servings: 5
• 1 cup basmati rice
• 3 2/3 cups water, divided
• 2 tablespoons soy margarine
• 2 tablespoons nutritional yeast
• 1/2 teaspoon garlic powder
• 1 1/2 teaspoons dried basil
• salt to taste

Recipe

Preparation Time: 5 mins Cook Time: 25 mins Ready Time: 30 mins


• in a saucepan bring 3 cups water to a boil. add rice and stir. reduce heat, cover and simmer for 20 minutes, or until rice is cooked and all liquid is absorbed.
• melt margarine in a large saucepan over medium heat. stir in remaining 2/3 cup water, nutritional yeast, garlic powder, basil and salt; heat for 5 minutes. stir in cooked rice and cook until heated through, about 2 minutes.