Ingredients
- Servings: 8
- 5 1/2 cups skim milk
- 2 cups short-grain white rice
- 1 cup white sugar
- 1/2 teaspoon ground cinnamon
- 2 1/2 cups skim milk
Recipe
-
Preparation Time: 10 mins
Cook Time: 20 mins
Ready Time: 40 mins
- place 5 1/2 cups skim milk, rice, sugar, and cinnamon in a rice cooker; stir to combine. cover and cook for one cycle in rice cooker until rice is tender and creamy, 20 minutes. stir in the remaining 2 1/2 cup milk. allow to cool before serving.
No comments:
Post a Comment