Royal Rice Dish

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

• Servings: 5
• 1 1/2 cups uncooked long-grain rice, not instant
• 1 small onion, chopped fine
• 1 cup margarine or 1 cup butter
• 1 green pepper, chopped fine
• 2 (8 ounce) cans beef consomme
• 2 beef bouillon cubes
• 1 (8 ounce) can hot water
• 1 1/2 teaspoons oregano
• 1/8 teaspoon black pepper (to taste)
• salt, if needed

Recipe

• 1 saute rice and onion in butter until rice is golden brown.
• 2 add rest of ingredients and bring to a boil, with the exception of salt, since it's suggested to add it to taste when rice is done.
• 3 cover, reduce heat, and simmer over lowest heat for 45 minutes to 1 hour, stirring occasionally, until rice is tender and liquid absorbed.