korean slow cooker lamb chops

Ingredients

• Servings: 6
• 3 cloves garlic, pressed
• 1/2 cup chicken broth
• 1 tablespoon korean chile bean paste
• 1/2 cup soy sauce
• 6 lamb chops
• salt and pepper to taste

Recipe

Preparation Time: 10 mins Cook Time: 5 hrs

Ready Time: 5 hrs 10 mins


• in the crock of a slow cooker, stir together the garlic, chicken broth, bean paste and soy sauce. season the lamb chops with salt and pepper, and place them in the crock. turn to coat with sauce. cover, and cook for 5 hours on the low setting.