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Saturday, July 30, 2016

red beans and rice with spam®

Ingredients

  • Servings: 6
  • 3 cups uncooked white rice
  • 3 cups water
  • 1 (12 ounce) can fully cooked luncheon meat (such as spam®), cubed
  • 3 (15 ounce) cans kidney beans, with liquid
  • 1/4 cup butter
  • 1/8 teaspoon dried onion flakes

Recipe

    Preparation Time: 10 mins Cook Time: 25 mins Ready Time: 35 mins

  • bring the rice and water to a boil in a saucepan over high heat. reduce heat to medium-low, cover, and simmer until the rice is tender, and the liquid has been absorbed, 20 to 25 minutes.
  • stir together the luncheon meat, kidney beans with liquid, butter, and onion flakes in a large saucepan. bring to a simmer over medium-high heat, then reduce heat to medium-low, cover, and simmer 15 minutes, stirring occasionally. spoon the beans over the cooked rice to serve.

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