Ingredients
- Servings: 1
 - 1/2 cup dijon mustard
 - 1/2 cup honey
 - 2 teaspoons ancho chile powder
 - 2 teaspoons garlic powder
 - 1 teaspoon rice vinegar
 
Recipe
- 
Preparation Time: 5 mins
Ready Time: 5 mins
 - whisk together the mustard, honey, ancho powder, garlic powder, and rice vinegar in a small bowl until evenly combined.
 
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