Ingredients
- Servings: 1
- 1/2 cup dijon mustard
- 1/2 cup honey
- 2 teaspoons ancho chile powder
- 2 teaspoons garlic powder
- 1 teaspoon rice vinegar
Recipe
-
Preparation Time: 5 mins
Ready Time: 5 mins
- whisk together the mustard, honey, ancho powder, garlic powder, and rice vinegar in a small bowl until evenly combined.
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