Wild Rice Pilaf

Ingredients

• Servings: 4
• 1/2 pound sausage
• 1 (6 ounce) package uncooked long grain and wild rice
• 1 (4.5 ounce) can sliced mushrooms

Recipe

Preparation Time: 5 mins Cook Time: 25 mins Ready Time: 30 mins


• place sausage in a medium skillet. cook over medium high heat until evenly brown. drain and set aside.
• meanwhile, in a saucepan bring water to a boil. add rice and stir in mushrooms and sausage. reduce heat, cover and simmer for 20 minutes.