Ingredients
- Servings: 6
- 2 (10 ounce) cans sweet white corn
- 1 (14.5 ounce) can black beans
- 1/2 red onion, chopped
- 1 red pepper, chopped
- 1/2 cup sugar
- 1/2 cup rice vinegar
- salt to taste
Recipe
-
Preparation Time: 10 mins
Ready Time: 10 mins
- in a large bowl, stir together corn, beans, onion, red pepper, and sugar. stir in rice vinegar, and season with salt.
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