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Monday, April 4, 2016

Quick And Easy Mexican Chicken

Ingredients

  • Servings: 4
  • 4 skinless, boneless chicken breasts
  • cooking spray
  • 1 clove garlic, minced
  • 1 pinch salt
  • 1 pinch ground black pepper
  • 1 pinch ground cumin
  • 1 cup salsa
  • 1 cup shredded cheddar cheese

Recipe

    Preparation Time: 15 mins Cook Time: 25 mins Ready Time: 40 mins

  • preheat oven to 375 degrees f (190 degrees c).
  • heat a greased skillet to medium. rub chicken pieces with garlic, salt, pepper and cumin to taste; place in hot skillet. cook until brown on both sides and no longer pink, 10 to 15 minutes.
  • transfer chicken to 9x13-inch baking dish or casserole dish, top with salsa and cheese, and bake in preheated oven until cheese is bubbly and starts to brown, 15 to 20 minutes.

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