Roxsand's Spyro's Pasta

Total Time: 45 mins Preparation Time: 30 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1 small red onion, chopped
• 2 cloves garlic, chopped
• 2 ounces wild mushrooms, sliced (oyster, portabello)
• 1 tablespoon olive oil
• 2 ounces sun-dried tomatoes, rehydrated according to package directions
• 1/4 cup wine
• 1/2 cup chicken stock
• 7 ounces linguine, cooked
• 1/2 cup fresh spinach, chopped
• 2 2/3 tablespoons fresh basil, chopped
• 6 tablespoons parmesan cheese
• salt and pepper

Recipe

• 1 saute onion, garlic, and mushrooms in olive oil.
• 2 add sundried tomatoes.
• 3 deglaze pan with wine, reducing until dry.
• 4 add chicken stock, linguini and spinach.
• 5 sprinkle with chopped basil and all the cheese; salt and pepper to taste.