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Saturday, February 28, 2015

Sopita

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

  • Servings: 1
  • 1 cup rice
  • butter
  • 1 tomato
  • 1 zucchini
  • 1 teaspoon salt
  • 1/2 cup chicken stock or 1/2 cup vegetable stock

Recipe

  • 1 sauté rice in butter.
  • 2 add chopped tomato and zucchini and cook for a few minutes.
  • 3 add chicken (or vegetable stock) and salt.
  • 4 bring to a boil.
  • 5 cover and let simmer until liquid is absorbed.

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