Spicy Beef Pilaf

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 500 g premium minced beef
• 1 large onion
• 1/2 teaspoon cumin
• 1/2 teaspoon paprika
• 1/2 teaspoon turmeric
• 1 1/2 cups rice (basmati)
• 3 cups chicken stock
• 1 cup frozen vegetables (thawed)
• 2 chopped tomatoes
• 1/2 cup currants
• 1/2 cup parsley (chopped)

Recipe

• 1 brown mince in a little spray oil and drain.
• 2 saute diced onion with the spices.
• 3 add stock and bring to the boil.
• 4 toss in rice.
• 5 allow to simmer for a little while, until rice par-cooked.
• 6 toss in mince and other ingrediants.
• 7 simmer until rice is cooked and the kitchen smells aromatic and delicious.
• 8 serve with a spponful of natural yoghurt.