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Friday, February 27, 2015

Spinach-parmesan Fettuccine

Total Time: 10 mins Preparation Time: 3 mins Cook Time: 7 mins

Ingredients

  • Servings: 7
  • 9 ounces fresh spinach fettuccine
  • 1/2 cup grated fresh parmesan cheese
  • 2 tablespoons butter

Recipe

  • 1 cook fettuccine according to package directions, omitting salt & fat. drain.
  • 2 combine cooked pasta, cheese and butter; toss well.

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