Spicy Beef Curry

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1 lb chuck roast, cut into 1/2-inch size pieces
• 2 tablespoons olive oil
• 3 garlic cloves, minced
• 1 teaspoon ginger, crushed
• 1/4 cup diced red onion
• 1 jalapeno, diced
• 1 teaspoon chili powder
• sri lankan curry powder
• 1/2 teaspoon turmeric powder
• 1 teaspoon ground black pepper
• 2 teaspoons salt
• 1/2 teaspoon tamarind paste
• 1/2 cup coconut milk
• 1/2 cup water

Recipe

• 1 mix meat, salt tamarind, curry powder, turmeric, chili powder and black pepper.
• 2 heat oil in a dutch oven and fry onions and jalapeno until onion is golden color.
• 3 add garlic and ginger.
• 4 add the meat and mix well, keep cooking for about 2 more minutes.
• 5 add the coconut milk and water and cook at medium heat for about 1/2 hours.
• 6 serve with rice.