Spaghetti With Lime And Mint

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1/3 cup extra virgin olive oil
• 1 teaspoon grated lime zest
• 1 garlic clove, minced
• 1/4 cup minced fresh mint leaves
• salt
• 1 lb spaghetti
• ground black pepper

Recipe

• 1 bring a large pot of water to a boil.
• 2 in a small bowl, add the oil, zest, garlic, mint and 1 teaspoon salt.
• 3 when the water is boiling, add 1 tablespoon salt and the pasta.
• 4 cook until al dente; drain, allowing some of the cooking water to cling to the noodles.
• 5 return the dripping noodles to the pot and toss with the oil mixture.
• 6 season to taste with salt and pepper; divide among 4 warmed pasta bowls and serve.