Spicy Crock-pot Chicken Wings
Total Time: 2 hrs 30 mins
Preparation Time: 30 mins
Cook Time: 2 hrs
Ingredients
- 2 lbs chicken wings
- 1 1/2 cups bottled barbecue sauce
- 1/4 cup honey
- 2 teaspoons prepared mustard (regular or spicy)
- 2 teaspoons worcestershire sauce
- 1/2 teaspoon tabasco sauce
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
Recipe
- 1 spread wings in a single layer on a baking sheet that has been sprayed with cooking spray.
- 2 sprinkle with salt and pepper.
- 3 mix sauce ingredients until thoroughly mixed.
- 4 broil wings, 4 inches away from heat, until nicely browned (about 10 minutes).
- 5 turn wings, sprinkle with salt and pepper, and broil until browned as above.
- 6 place browned wings in a crockpot.
- 7 pour sauce over wings.
- 8 cook 2 1/2 hours on high or 4-5 hours on low.
- 9 serve with french fries or, if you prefer, rice.
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