Savory Feta And Spinach Filled Shells

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

• Servings: 8
• 1 (10 ounce) package frozen chopped spinach, thawed,well drained
• 1 cup ricotta cheese
• 1/4 teaspoon garlic powder
• 1 (8 ounce) package feta cheese, crumbled and divided
• 12 large shell macaroni, cooked,drained
• 1 1/2 cups marinara sauce (or your favorite jarred spaghetti sauce)
• chopped fresh parsley (optional)

Recipe

• 1 mix spinach, ricotta cheese, 3/4 of the feta cheese and garlic powder.
• 2 fill shells with spinach mixture.
• 3 place in 10x6-inch baking dish.
• 4 pour sauce over shells.
• 5 top with remaining feta cheese.
• 6 bake at 350°f for 20-25 minutes or until thoroughly heated.
• 7 garnish with chopped parsley.