Spicy Sausage Pasta Casserole

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

• Servings: 2
• 4 cups cooked pasta
• 1 (10 ounce) can cream of celery soup
• 8 ounces linguica sausage, cut into bite size pieces or 8 ounces other spicy smoked sausage
• 8 cherry tomatoes
• 6 canned jalapeno peppers, cut in half
• 5 tablespoons parmesan cheese
• salt & pepper

Recipe

• 1 place 1/4 of the soup on the bottom of an oven proof dish large enough to hold 4 cups of pasta.
• 2 distribute the sausage pieces evenly on the soup layer.
• 3 mix the remaining soup with the pasta.
• 4 season with salt and pepper.
• 5 pour pasta over the sausage.
• 6 place whole tomatoes decoratively on top.
• 7 add jalapeño peppers between the tomatoes.
• 8 sprinkle on the parmesan.
• 9 cover and bake in 350°f oven for 30 minutes.
• 10 uncover and bake for a further 10 minutes to allow slight browning.