Spinach Pasta Salad With Feta

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• Servings: 10
• 1 (12 ounce) bag bow tie pasta
• 1 (8 ounce) box cherry tomatoes, grape tomtoes will do as well
• 4 cups baby spinach
• 1 cup green onion, chopped
• 4 ounces pine nuts
• 8 ounces feta cheese, crumbled
• 12 ounces light italian dressing (girard's light champagne salad dressing preferred)

Recipe

• 1 boil the pasta till done (about 10 minutes) and cool.
• 2 toss all the ingredients together, except baby spinach. add about 1/2 the bottle of the dressing and refrigerate.
• 3 when you are ready to serve, add spinach and more dressing to your taste (about another 1/4 of the bottle).
• 4 serve.