Speedy Sausage And Penne

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1 tablespoon vegetable oil
• 1 lb italian sausage, cut in 3/4-inch chunks
• 1 bell pepper (i use 2 small - 1 yellow & 1 green)
• 1 (10 ounce) can campbell's condensed tomato soup with basil & oregano
• 1/2 cup water
• 5 cups hot cooked penne
• grated parmesan cheese (to garnish)

Recipe

• 1 heat oil at medium high in large skillet.
• 2 add sausage chunks and cook 10 minutes or until browned.
• 3 add pepper and stir fry 3 minutes.
• 4 drain fat.
• 5 reduce heat to medium.
• 6 stir in soup and water.
• 7 heat to a boil, stirring often.
• 8 reduce heat to low.
• 9 simmer covered, until sausage is cooked through - about 10 minutes, stirring occasionally.
• 10 toss with penne.
• 11 sprinkle with cheese.