Spaghetti With Homemade Turkey Sausage
Total Time: 30 mins
Preparation Time: 5 mins
Cook Time: 25 mins
Ingredients
- Servings: 6
- 1 lb ground turkey
- 1 1/2 teaspoons fennel seeds, crushed
- 1 teaspoon ground sage
- 1 1/2 teaspoons garlic powder
- 1 teaspoon onion powder
- 1 teaspoon water
- 1/2 teaspoon pepper
- 1 (26 ounce) jar plain spaghetti sauce
- 12 ounces spaghetti, cooked and drained
Recipe
- 1 in a medium sized bowl, mix together everything except sauce and spaghetti.
- 2 refrigerate overnight.
- 3 crumble into bite sized pieces into a medium sized skillet.
- 4 cook over medium heat until no pink remains.
- 5 add sauce and heat through.
- 6 serve over hot spaghetti.
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