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Sunday, May 31, 2015

Spinach Balls

Total Time: 3 hrs Preparation Time: 2 hrs 30 mins Cook Time: 30 mins

Ingredients

  • Servings: 20
  • 2 (10 ounce) packages frozen chopped spinach
  • 4 eggs, beaten
  • 2 cups herb stuffing mix
  • 1/2 cup parmesan cheese (freshly grated is nice)
  • 1 garlic clove, minced
  • 1 small onion, minced
  • 1 teaspoon dried thyme, crushed
  • 1/2 cup butter, melted
  • salt and pepper, to taste

Recipe

  • 1 cook spinach according to package directions. drain and squeeze very dry (use a ricer if you have one).
  • 2 mix all the ingredients well and chill for 2 hours.
  • 3 bake at 325 degrees for 25-30 minutes. they are great warm or room temperature.

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