Spaghetti With Beef And Mushroom Sauce

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 6
• 1 lb lean ground beef
• 1/2 cup chopped onion
• 1 (10 3/4 ounce) can condensed cream of mushroom soup
• 1 (15 ounce) can tomato sauce
• 1 (4 ounce) can sliced mushrooms, drained
• 1 teaspoon dried italian seasoning
• 1/4 teaspoon black pepper
• 12 ounces dried spaghetti
• grated parmesan cheese

Recipe

• 1 in a large saucepan, cook the ground beef and onion until meat is brown and onion tender. drain. stir in mushroom soup, tomato sauce, mushrooms, italian seasoning, and pepper. bring to boiling: reduce heat. simmer, covered, for 20 minutes, stirring occasionally.
• 2 meanwhile, cook spaghetti according to package directions. drain. serve sauce over hot spagetti. sprinkle with parmesan cheese.