Spinach Alfredo Lasagna

Total Time: 1 hr 5 mins Preparation Time: 20 mins Cook Time: 45 mins

Ingredients

• Servings: 8
• 12 ounces cooked lasagna noodles
• 1 lb lamb sausage
• 1 (10 ounce) package frozen chopped spinach, thawed and well drained
• 1 (17 ounce) jar alfredo sauce
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1 egg
• 2 cups shredded cheddar cheese
• 1 (15 ounce) carton ricotta cheese
• 1/2 cup grated parmesan cheese
• 1 cup shredded mozzarella cheese

Recipe

• 1 cook the noodles.
• 2 in a skillet brown the sausage then drain.
• 3 add the spinach, alfredo sauce, salt and pepper.
• 4 in a bowl, combine the egg and cheddar, ricotta and parmesan cheeses.
• 5 in an ungreased 13-in x 9-in x 2-in pan, layer a third of the sausage mixture, noodles and cheese mixture.
• 6 repeat layers two times.
• 7 sprinkle with mozzarella cheese.
• 8 cover and bake at 350 for 45 minutes.
• 9 let stand for 15 minutes before cuting.