Raita Anarkali (pomegranate Seeds Raita)
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- Servings: 1
- 1/2 cup fresh pomegranate seeds (anar)
- 1 cup yogurt, beaten till smooth
- 1 tablespoon thinly sliced almonds
- 1 tablespoon mint leaf, finely chopped
- salt and pepper
- 1 teaspoon pomegranate seeds
- 3 -5 mint leaves, to garnish
- 3 -5 almonds, to garnish
Recipe
- 1 remove seeds from the fresh pomegranate.
- 2 refrigerate.
- 3 mix the yogurt with the seeds in a bowl.
- 4 add in almonds and mint leaves.
- 5 mix well.
- 6 refrigerate until ready to serve.
- 7 add salt and pepper before serving.
- 8 garnish with pomegranate seeds, mint leaves and almonds before serving.
- 9 serve with a spicy curry and rice.
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