Salami Spaghetti
Total Time: 30 mins
Preparation Time: 10 mins
Cook Time: 20 mins
Ingredients
- Servings: 6
- 200 g salami
- 3 tablespoons fresh parsley
- 2 tablespoons fresh basil
- 1/2 cup olive oil
- 2 garlic cloves
- 1/2 cup parmesan cheese
- 1 (500 g) packet pasta or 1 (500 g) packet spaghetti, of choice
Recipe
- 1 boil spaghetti in a large pot of boiled water until cooked.
- 2 chop parsley, & basil into tiny pieces. crush garlic just before pasta is ready.
- 3 heat oil in frying pan, add garlic, parsley and basil on medium heat to just warm through, add salami, warm.
- 4 drain pasta when cooked, add mix of other ingredients and stir through.
- 5 sprinkle with parmesan cheese, salt and pepper to taste.
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