Special Chicken Fettuccine

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 1 lb cubed cooked chicken breast (seasoned with salt,pepper and garlic salt before cooking)
• 1 medium onion, diced
• 1/2 lb bacon, cooked crisp and chopped (i chopped before i cooked)
• 1/2 cup butter or 1/2 cup margarine
• 1/4-1/2 cup cream (depending if you like a looser cream sauce)
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1/2 cup fresh grated parmesan cheese
• 1 lb fettuccine pasta, fresh or 1 lb dry fettuccine
• water, for boiling noodles (according to pkg.)
• fresh grated parmesan cheese (to garnish)

Recipe

• 1 season chicken, cube and cook until golden brown and cooked through.
• 2 set aside and keep warm.
• 3 cook your diced bacon until crisp~drain and set aside.
• 4 if you have enough stove top space have a pan with your onion in a little olive oil sauteing while bacon and chicken are cooking.
• 5 cream butter till light and fluffy.
• 6 slowly, bit by bit, add cream.
• 7 blend well.
• 8 add parmesan cheese, bit by bit, until fully mixed inches.
• 9 add salt and pepper.
• 10 set aside.
• 11 bring water to boil and cook pasta according to package instructions.
• 12 drain.
• 13 add pasta to bowl of cheese,cream and butter mixture.
• 14 toss well.
• 15 add the chicken,sauteed onion and the cooked bacon.
• 16 toss and top with grated parmesan and fesh cracked black pepper.