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Saturday, May 2, 2015

Spicy Rice And Corn

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

  • Servings: 1
  • 1 (7 ounce) box rice-a-roni
  • 1 (8 3/4 ounce) can corn
  • salt
  • black pepper
  • red cayenne pepper
  • paprika

Recipe

  • 1 cook the rice a' roni as per instructions on the box.
  • 2 once the rice is completely done, little to no liquid in the pan, drain the corn and add it to the rice in the pan.
  • 3 than add the salt, pepper, red pepper, and paprika to taste.
  • 4 the more red pepper the hotter it will be.
  • 5 stir it all together and let it sit for about 5 minutes on low to heat it all up.
  • 6 serve and enjoy.

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