Spinach Lasagna

Total Time: 1 hr 35 mins Preparation Time: 20 mins Cook Time: 1 hr 15 mins

Ingredients

• Servings: 6
• 1 (8 ounce) box lasagna noodles
• 2 (26 ounce) jars pasta sauce
• ricotta cheese or cottage cheese
• 1/2-1 lb mozzarella cheese
• 1 (32 ounce) bag spinach

Recipe

• 1 cover the bottom of a rectangle pan with sauce (just enough to cover.) i use the large deep foil pan. it is best to use a pan deep enough to leave room at the top, so that foil doesn't touch the lasagne and get stuck on the cheese.
• 2 put a layer of lasagna noodles (uncooked)--kind of overlap them. i usually overlap 4 to fit across the pan.
• 3 now put a layer of ricotta cheese. spread thinly across the noodles.
• 4 pour on sauce.
• 5 then spinach and more sauce.
• 6 repeat: noodles, ricotta, sauce, spinach, sauce. noodles, ricotta, sauce, spinach, sauce.
• 7 end with noodles.
• 8 pour sauce over.
• 9 then really end with grated mozzarella.
• 10 cover pan tightly with foil, put in oven at 350 degrees and cook about 1 hour and 15 minutes.
• 11 serve with a salad and some french bread (whole wheat is best!) and you have a great meal.