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Friday, May 1, 2015

Super Easy Coconut Long Grain Rice

Total Time: 45 mins Preparation Time: 5 mins Cook Time: 40 mins

Ingredients

  • Servings: 4
  • 1 cup long grain rice
  • 1/2 teaspoon extra light olive oil
  • nonstick cooking spray
  • 1 pinch salt
  • 1 pinch black pepper
  • 1 pinch turmeric
  • 1 (14 ounce) can light coconut milk
  • 1/3 cup chicken broth
  • 1/8 teaspoon grated lemon rind

Recipe

  • 1 rinse rice until water runs clear.
  • 2 spray pan with non-stick spray.
  • 3 place olive oil in deep nonstick pan and heat over high.
  • 4 saute rice, moving constantly, until rice is lightly toasted.
  • 5 lower heat to medium.
  • 6 add salt, pepper, tumeric, lemon rind,coconut milk and chicken broth.
  • 7 cover tightly and bring to a boil- do not open cover.
  • 8 turn heat to lowest level and let cook until all water is absorbed ( 20-30 minutes)- do not open cover.
  • 9 turn off heat and let sit another 20 minutes before serving- do not pn cover.

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