Spinach Balls

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 8
• 1 (6 ounce) box stove top stuffing mix for chicken
• 2 (10 ounce) packages frozen chopped spinach
• 2/3 cup italian salad dressing (bottled is fine)
• 3 eggs, lightly beaten
• 1 cup parmesan cheese, grated
• 1 cup fresh mushrooms, chopped
• 1 small onion, chopped
• 1 cup hot water

Recipe

• 1 mix -- just add all the ingredients together in a medium size bowl and mix well. then form into 1" or golf ball size appetizers. place on a baking sheet sprayed with pam or a non stick spray or you can line the pan with parchment paper.
• 2 bake -- heat the oven to 400 and bake the "balls" for 12-15 minutes until golden brown. this will make around 40 balls.
• 3 i usually split the recipe in half, but it depends on the crowd. these never last very long. i like to serve a creamy parmesan dip on the side.