Spanish Tomatoes And Okra

Total Time: 30 mins Preparation Time: 5 mins Cook Time: 25 mins

Ingredients

• Servings: 4
• 1 lb ground chuck
• 1 cup chopped onion
• 2 cups sliced okra
• 1 cup chopped tomato
• 1 cup tomato juice
• 2 teaspoons worcestershire sauce
• 1/2 teaspoon salt
• hot cooked rice

Recipe

• 1 brown the ground chuck and onion in a large skillet, stirring until meat crumbles and is nolonger pink; drain.
• 2 add okra and cook 5 minutes, stirring often.
• 3 add tomato and next 3 ingredients, bring to a boil, cover, reduce heat and simmer for 15 minutes or until okra is tender.
• 4 serve over rice.