Summer Ravioli
Total Time: 24 mins
Preparation Time: 20 mins
Cook Time: 4 mins
Ingredients
- Servings: 4
- wonton wrapper
- 1 1/2 cups ricotta cheese
- 1/2 cup fresh parmesan cheese
- 1/4 cup blue cheese
- herbs
- parsley
- salt
- pepper
- chicken broth
- yellow tomatoes, chopped
- tomato, chopped
- fresh basil, chopped
- parsley, chopped
- olive oil
- grated parmesan cheese
Recipe
- 1 filling:cheeses,herbs,parsley,saè¦.
- 2 put about 1-1/2t filling on one wrapper.
- 3 brush edges with a little water.
- 4 place another wrapper on top.
- 5 trim edges.
- 6 boil for 4 minutes in broth.
- 7 put a little broth in each bowl.
- 8 float raviolis.
- 9 top with tomatoes fresh herbs.
- 10 drizzle with olive oil sprinkle with parmasan cheese.
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