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Wednesday, April 29, 2015

Sun Dried Tomato And Goat Cheese Pasta

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

  • Servings: 4
  • 16 ounces bow tie pasta
  • 4 ounces goat cheese
  • 2 -3 sun-dried tomatoes
  • 2 garlic cloves (minced)
  • olive oil (optional)

Recipe

  • 1 cook the bowtie past per box directions.
  • 2 chop the sun dried tomatoes into small pieces (you can use more or less than 2-3).
  • 3 combine the goat cheese, chopped tomatoes and minced garlic in a separate bowl with a little olive oil (if desired) and a little of the water from the boiling noodles to create a paste like sauce.
  • 4 drain the noodles.
  • 5 add the goat cheese mixture to the noodles and stir.
  • 6 top with parmesan.

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