Stove-top Bratwurst Dinnner

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1 1/2 cups milk
• 1 (10 3/4 ounce) can condensed cream of mushroom soup, undiluted
• 1 lb fully cooked bratwurst, cut into 1/2-inch pieces
• 2 cups frozen cut green beans
• 4 ounces processed cheese, cubed (velveeta)
• 6 cups hot cooked noodles

Recipe

• 1 in a large saucepan, combine the milk and soup until blended.
• 2 add bratwurst and beans.
• 3 bring to a boil.
• 4 reduce heat; cover and simmer for 15 minute or until heated through.
• 5 stir in cheese until melted.
• 6 serve over noodles.